UNIGRÁ S.p.A.

Ariba Dark Discs 72% Gamma Classica · Martini Master

Chocolate with an intense color, distinguished by a highly distinctive aromatic profile in which the bitterness and astringency typical of African cocoa are balanced by a sweetness that makes it delightfully smooth.

With 72% cocoa and 38/40% fat content, this is a medium-fluidity chocolate (3/5) with a pronounced intensity of flavor (5/5). Its toasted notes make it a highly aromatic chocolate with a lingering taste on the palate. Ideal for making pralines and hollow shells.

  • 72% cocoa
  • 38/40 FAT
  • Fluidity: 3/5
  • Flavor intensity: 5/5
Code
Use
Format
Packaging
Palletization
AQ49FF
Pralines and hollow shells
-
Carton 10 kg
810 kg (9 cartons x 9 layers)
AQ49IW
Pralines and hollow shells
Bag 5 kg
Carton 10 kg
480 kg (12 cartons x 4 layers)
AQ49FF
Use
Pralines and hollow shells
Format
-
Packaging
Carton 10 kg
Palletization
810 kg (9 cartons x 9 layers)
AQ49IW
Use
Pralines and hollow shells
Format
Bag 5 kg
Packaging
Carton 10 kg
Palletization
480 kg (12 cartons x 4 layers)

Recipes with Ariba Dark Discs 72%

Discover recipes and ideas to express your creativity to the fullest with Martini Professional products.

Ariba Dark Discs 72% and the Martini Professional range

The wide range of Martini Professional is able to meet the needs of those who work with passion in the following sectors: Pastry, Bakery, Ice cream, Ho.Re.Ca., Food Service.

Artisans and restaurateurs find fast and effective answers in the specific product lines gathered within Martini Professional: Master Martini, Martini Frozen, Martini Gelato, Martini Cioccolato, Martini Food Service.

This complete offer is built on the know-how of Unigrà, a company founded by Luciano Martini in 1972 and a leader in the marketing of edible oils and fats, margarines and semi-finished products for the food and confectionery industries.

Every product is made, packaged and distributed while always guaranteeing the highest standards of quality and food safety. The development of innovative solutions makes the work of professionals who want to keep surprising their customers more efficient and creative.

The care for raw materials, the use of traditional methods, listening to customers' needs, collaborations with renowned professionals and the advanced technologies used in production processes make Martini Professional the ideal partner for pastry chefs, bakers, master ice cream makers, restaurateurs, bartenders, hoteliers, catering companies, mobile vendors and street food operators.