UNIGRÁ S.p.A.

Biancolatte 100 S.A. Powder Bases for Dosing · Martini Gelato

Base without flavors with natural milk taste, thanks to the rich presence of milk and derivatives. Excellent silkiness and ice cream stability.

  • Gluten Free
  • Without Hydrogenated Fats
  • Hot Use
  • Halal Certified

 

Gluten free
Free from hydrogenated fats
Hot application
Code
Product
Format
Application
AI70XQ
Biancolatte 100 S.A.
2 kg x 6 pz
100g per L of milk + 230/250 of sugar.
AI70XQ
Product
Biancolatte 100 S.A.
Format
2 kg x 6 pz
Application
100g per L of milk + 230/250 of sugar.

Biancolatte 100 S.A. and the Martini Professional range

The wide range of Martini Professional is able to meet the needs of those who work with passion in the following sectors: Pastry, Bakery, Ice cream, Ho.Re.Ca., Food Service.

Artisans and restaurateurs find fast and effective answers in the specific product lines gathered within Martini Professional: Master Martini, Martini Frozen, Martini Gelato, Martini Cioccolato, Martini Food Service.

This complete offer is built on the know-how of Unigrà, a company founded by Luciano Martini in 1972 and a leader in the marketing of edible oils and fats, margarines and semi-finished products for the food and confectionery industries.

Every product is made, packaged and distributed while always guaranteeing the highest standards of quality and food safety. The development of innovative solutions makes the work of professionals who want to keep surprising their customers more efficient and creative.

The care for raw materials, the use of traditional methods, listening to customers' needs, collaborations with renowned professionals and the advanced technologies used in production processes make Martini Professional the ideal partner for pastry chefs, bakers, master ice cream makers, restaurateurs, bartenders, hoteliers, catering companies, mobile vendors and street food operators.