Maxime Chef Vegetable Creams · Martini Master

  • Ideal for dressings and savory preparations
  • 24% fat
  • Without hydrogenated fats
  • Good acid resistance
Free from hydrogenated fats
Code
Format
Package
Product highlights
Palletization
AV20RC
Tetrabrik 1L
Tray 12 L (12 x 1 L)
No hydrogenated fats, Gluten free
1008L (12 boxes x 7 layers)
AV20RC
Format
Tetrabrik 1L
Package
Tray 12 L (12 x 1 L)
Product highlights
No hydrogenated fats, Gluten free
Palletization
1008L (12 boxes x 7 layers)

Maxime Chef and the Martini Professional range

The wide range of Martini Professional is able to meet the needs of those who work with passion in the following sectors: Pastry, Bakery, Ice cream, Ho.Re.Ca., Food Service.

Artisans and restaurateurs find fast and effective answers in the specific product lines gathered within Martini Professional: Master Martini, Martini Frozen, Martini Gelato, Martini Cioccolato, Martini Food Service.

This complete offer is built on the know-how of Unigrà, a company founded by Luciano Martini in 1972 and a leader in the marketing of edible oils and fats, margarines and semi-finished products for the food and confectionery industries.

Every product is made, packaged and distributed while always guaranteeing the highest standards of quality and food safety. The development of innovative solutions makes the work of professionals who want to keep surprising their customers more efficient and creative.

The care for raw materials, the use of traditional methods, listening to customers' needs, collaborations with renowned professionals and the advanced technologies used in production processes make Martini Professional the ideal partner for pastry chefs, bakers, master ice cream makers, restaurateurs, bartenders, hoteliers, catering companies, mobile vendors and street food operators.