UNIGRÁ S.p.A.

Pan Casale Bread-Making Mix · Martini Master

For the preparation of dark multigrain bread:

  • With 4 Cereals: soft wheat, oats, barley, durum wheat semolina
  • With 4 seeds: sunflower, sesame, millet and soy
  • With sourdough
  • Without Emulsifiers

FiorFiore Pan Casale responds to the needs of the modern consumer who loves to have a dark multigrain bread on the table, a perfect combination of wellness and taste. Thanks to the presence of seeds and cereals, the bread produced with this mix has a decisive color and flavor, without neglecting the health benefits in terms of fiber intake

It is Clean Label, no E numbers on the label.

Contains sourdough which gives a characteristic taste and structure perfectly in line with the expectations of the professional and the end consumer. FiorFiore Pan Casale, like all Master Martini mixes, guarantees consistent quality and the certainty of an excellent final result.

With sourdough
Free from emulsifiers
Code
Packaging
Use
Features
Palletisation
AM20TA
15kg bag
Medium or large loaves, buns, crackers, breadsticks, focaccia
With natural yeast, without emulsifiers
720 kg (4 bags x 12 layers)
AM20TA
Packaging
15kg bag
Use
Medium or large loaves, buns, crackers, breadsticks, focaccia
Features
With natural yeast, without emulsifiers
Palletisation
720 kg (4 bags x 12 layers)

Recipes with Pan Casale

Discover recipes and ideas to express your creativity to the fullest with Martini Professional products.

Pan Casale and the Martini Professional range

The wide range of Martini Professional is able to meet the needs of those who work with passion in the following sectors: Pastry, Bakery, Ice cream, Ho.Re.Ca., Food Service.

Artisans and restaurateurs find fast and effective answers in the specific product lines gathered within Martini Professional: Master Martini, Martini Frozen, Martini Gelato, Martini Cioccolato, Martini Food Service.

This complete offer is built on the know-how of Unigrà, a company founded by Luciano Martini in 1972 and a leader in the marketing of edible oils and fats, margarines and semi-finished products for the food and confectionery industries.

Every product is made, packaged and distributed while always guaranteeing the highest standards of quality and food safety. The development of innovative solutions makes the work of professionals who want to keep surprising their customers more efficient and creative.

The care for raw materials, the use of traditional methods, listening to customers' needs, collaborations with renowned professionals and the advanced technologies used in production processes make Martini Professional the ideal partner for pastry chefs, bakers, master ice cream makers, restaurateurs, bartenders, hoteliers, catering companies, mobile vendors and street food operators.