Supremo Pastry Mix · Martini Master

Powder mix for the production of croissants and brioches. A perfectly balanced recipe that combines simple and fast processing with consistent, high-quality results. Thanks to its great versatility, with a single product it is possible to create a range of different recipes: croissants, Danish pastries, brioches and many other laminated leavened products.

  • High dough elasticity
  • Excellent development
  • Citrus aroma
  • Intense color
Code
Product
Use
Packaging
Palletisation
AM30CJ
Supremo
Croissant and brioches with citrus aroma and intense color
10 kg bag
720 kg (6 bags x 12 layers)
AM30CJ
Product
Supremo
Use
Croissant and brioches with citrus aroma and intense color
Packaging
10 kg bag
Palletisation
720 kg (6 bags x 12 layers)

Supremo and the Martini Professional range

The wide range of Martini Professional is able to meet the needs of those who work with passion in the following sectors: Pastry, Bakery, Ice cream, Ho.Re.Ca., Food Service.

Artisans and restaurateurs find fast and effective answers in the specific product lines gathered within Martini Professional: Master Martini, Martini Frozen, Martini Gelato, Martini Cioccolato, Martini Food Service.

This complete offer is built on the know-how of Unigrà, a company founded by Luciano Martini in 1972 and a leader in the marketing of edible oils and fats, margarines and semi-finished products for the food and confectionery industries.

Every product is made, packaged and distributed while always guaranteeing the highest standards of quality and food safety. The development of innovative solutions makes the work of professionals who want to keep surprising their customers more efficient and creative.

The care for raw materials, the use of traditional methods, listening to customers' needs, collaborations with renowned professionals and the advanced technologies used in production processes make Martini Professional the ideal partner for pastry chefs, bakers, master ice cream makers, restaurateurs, bartenders, hoteliers, catering companies, mobile vendors and street food operators.