Martini Master Easy Up to 30 min Pastry Single portions Mix Pasticceria

Muffin Recipe

Name: Muffin
Total time: 8 min
Ingredients: FiorFiore Muffin - 1000g; Water - 300g; Vegetable oil - 300g; Eggs - 300g

FiorFiore Muffin

Difficulty 2

8 Minutes

3 Steps

FiorFiore Muffin 1000g

Water 300g

Vegetable oil 300g

Eggs 300g

Mix the eggs, water, oil, and MIX MUFFIN at medium speed in a stand mixer fitted with the paddle attachment for 3-4 minutes, or until a smooth batter is obtained.
Pour the batter into the cupcake liners, filling them up to 3/4 of their capacity.
Bake for 20-25 minutes at 180°C (356°F) in a static oven or at 160°C (320°F) in a fan-assisted oven.