UNIGRÁ S.p.A.

Tiramisù

Dessert al mascarpone per tiramisù

Difficulty 2
20 Minutes
Share
Dessert al mascarpone per tiramisù 1L
Cofee
as needed
Unsweetened cocoa powder
as needed
Ladyfingers biscuits

Method

  1. Cool the product for 12 hours before assembling.

  2. Whip in a stand mixer for a few minutes.

  3. Prepare the mold by covering the bottom with ladyfingers soaked in coffee.

  4. Pour into the molds and layer if desired.

  5. Place in the refrigerator for 1-2 hours.

We fuel your passion

With Martini Professional, artisans and professionals find a partner they can rely on.

Blueberry tart with powdered sugar, topped with fresh blueberries, green leaves, and purple edible flowers, with a few berries beside it.