Gioia Melange Melange · Martini Master

Specific reference for the preparation of creams, doughs and whipped shortbreads.

Taste and aroma are provided by a high butter content and characterize, persisting over time, also the finished product.

26% butter
Gluten Free
Without Hydrogenated Fats
Lactose-free (lactose <0.1%)

Gluten free

Free from hydrogenated fats

Lactose free

GIOIA MELANGE

10 Kg bucket

550 Kg (11 buckets x 5 layers)

Creams, doughs, whipped or moulded short pastry

Product: GIOIA MELANGE
Format: 10 Kg bucket
Package: 10 Kg bucket
Palletisation: 550 Kg (11 buckets x 5 layers)
Use: Creams, doughs, whipped or moulded short pastry

Gioia Melange and the Martini Professional range

The wide range of Martini Professional is able to meet the needs of those who work with passion in the following sectors: Pastry, Bakery, Ice cream, Ho.Re.Ca., Food Service.

Artisans and restaurateurs find fast and effective answers in the specific product lines gathered within Martini Professional: Master Martini, Martini Frozen, Martini Gelato, Martini Cioccolato, Martini Food Service.

This complete offer is built on the know-how of Unigrà, a company founded by Luciano Martini in 1972 and a leader in the marketing of edible oils and fats, margarines and semi-finished products for the food and confectionery industries.

Every product is made, packaged and distributed while always guaranteeing the highest standards of quality and food safety. The development of innovative solutions makes the work of professionals who want to keep surprising their customers more efficient and creative.

The care for raw materials, the use of traditional methods, listening to customers' needs, collaborations with renowned professionals and the advanced technologies used in production processes make Martini Professional the ideal partner for pastry chefs, bakers, master ice cream makers, restaurateurs, bartenders, hoteliers, catering companies, mobile vendors and street food operators.