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Martini Gelato Puro Dessert for Single-Serve Portions

Puro Dessert for Single-Serve Portions

Puro Dessert

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Cream 1kg
Lukewarm milk 200g
Puro dessert 200g

Method

  1. Dilute the Puro Dessert with the lukewarm milk.

  2. Once dissolved, add to the cream and whip.

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